{"id":1848,"date":"2020-04-19T22:22:48","date_gmt":"2020-04-19T22:22:50","guid":{"rendered":"https:\/\/quesoslominchar.com\/?post_type=product&#038;p=1848"},"modified":"2020-09-08T10:45:11","modified_gmt":"2020-09-08T10:45:11","slug":"ariscado-cured-quarter","status":"publish","type":"product","link":"https:\/\/quesoslominchar.com\/en\/product\/ariscado-cured-quarter\/","title":{"rendered":"Quarter Manchego Cheese D.O.P Ariscado Cured"},"content":{"rendered":"<p style=\"text-align: justify;\"><strong>Type of Cheese:<\/strong> <em>MANCHEGO CHEESE WITH PROTECTED APPELLATION OF ORIGIN <\/em><em>CURED FULL-FAT.<\/em><br \/>\n<strong>Ingredients:<\/strong> La Mancha sheep milk (98.40%), lactic ferments (0.002%), calcium chloride (0.05%), salt (1.5%), rennet (0.01%) and lysozyme-derived from egg (0.025%). Crust smeared in olive oil.<br \/>\n<strong>Maturation:<\/strong> 8\/10 months.<br \/>\n<strong>Allergens:<\/strong> Milk and egg.<br \/>\n<strong>Expiration:<\/strong> 2 years from the date of manufacture.<\/p>\n<p>&nbsp;<\/p>\n<h4><strong>NUTRITIONAL INFORMATION<\/strong><br \/>\n(Average values \u200b\u200bin 100 gr.)<\/h4>\n<h6><strong>MANCHEGO D.O.P. CHEESE ARISCADO CURED:<\/strong><\/h6>\n<p><strong>ENERGY VALUE:<\/strong>\u00a01890,17 Kj.\/451,46 Kcal.<br \/>\n<strong>FATS:<\/strong> 38,50 gr.<br \/>\n\u2013 of which <strong>SATURATED<\/strong>: 28,98 gr.<br \/>\n<strong>CARBON HYDRATES:<\/strong>\u00a00,64 gr.<br \/>\n\u2013 of which <strong>SUGARS<\/strong>: 0,01 gr.<br \/>\n<strong>PROTEINS:<\/strong>\u00a025,60 gr.<br \/>\n<strong>SALT:<\/strong>\u00a01,56 gr.<\/p>\n","protected":false},"excerpt":{"rendered":"<p><strong>APPROXIMATE WEIGHT:<\/strong> 800 gr.<\/p>\n<p>Pasta with a firm and compact consistency, ivory-yellowish color, lactic smell with long global persistence, spicy nuances, slightly acidic, strong and tasty flavor, pleasant and peculiar residual taste conferred by La Mancha sheep milk.<\/p>\n<p><strong>GASTRONOMIC RECOMMENDATION:<\/strong> Consume at 18\u00ba\/20\u00ba.<\/p>\n<p><strong>CONSERVATION TEMPERATURE:<\/strong> 4 and 8 \u00baC.<\/p>\n","protected":false},"featured_media":4581,"comment_status":"open","ping_status":"closed","template":"","meta":{"_mbp_gutenberg_autopost":false},"product_cat":[43],"product_tag":[],"_links":{"self":[{"href":"https:\/\/quesoslominchar.com\/en\/wp-json\/wp\/v2\/product\/1848"}],"collection":[{"href":"https:\/\/quesoslominchar.com\/en\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/quesoslominchar.com\/en\/wp-json\/wp\/v2\/types\/product"}],"replies":[{"embeddable":true,"href":"https:\/\/quesoslominchar.com\/en\/wp-json\/wp\/v2\/comments?post=1848"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/quesoslominchar.com\/en\/wp-json\/wp\/v2\/media\/4581"}],"wp:attachment":[{"href":"https:\/\/quesoslominchar.com\/en\/wp-json\/wp\/v2\/media?parent=1848"}],"wp:term":[{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/quesoslominchar.com\/en\/wp-json\/wp\/v2\/product_cat?post=1848"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/quesoslominchar.com\/en\/wp-json\/wp\/v2\/product_tag?post=1848"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}